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Accreditation
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TWO ACCREDITATIONS AWARDED

 

Immuno-regulatory Health Food Accreditation

(Immune System Protection)

(Taiwan's Health Ministry Food Accreditation

with Reference Number A00003-24/7/2000)

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"Shuang Hor Supreme Lingzhi" covers the following 5 major immuno-regulatory functions (based on the results of experiments carried out on animals and in vitro or outside the body):

  1. Capable of promoting the production of antibodies; 
  2. Capable of promoting the growth of immuno cells;
  3. Capable of regulating the functions of T-cells;
  4. Capable of enhancing the vitality of natural killer cells
  5. Capable of enhancing the vitality of phagocytes

 

 

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Liver Functions Health Food Accreditation

(Taiwan's Health Ministry Food Accreditation

with Reference Number A00015-20/4/2001)

 

"Shuang Hor Supreme Lingzhi"  covers the following 2 major liver protection functions (based on the results of experiments carried out on rat livers damaged by carbon tetrachloride);

 

·         Capable of bringing down the levels of AST(GOT) and ALT(GPT) ;

·         Capable of increasing the content of proteins in the liver.

 

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